Master’s Degree Programs
Economics
Program: Business Valuation and Corporate FinanceDisciplines:
- Methodology of Analytic Treatment;
- Operation and Strategic Management;
- Modern Automated Information Technologies;
- Methodology of Assessment of Movable and Immovable Property;
- Documentation of Appraisal and Research Activities, etc.
Disciplines:
- International Commercial Activity;
- Methods of International Trade;
- Business Organization in Foreign Markets;
- Management and Regulation of International Business in Russia;
- Organization of International Payments and Settlements;
- Types of International Commercial Transactions, etc.
Disciplines:
- Complex Economic Analysis of Business Activity;
- Accounting and Tax Aspects of Settlement Relations;
- Accounting in the System of Business Economic Security;
- Computer Technologies in Accounting and Taxation;
- Company Investment Strategy;
- Financial Controlling, etc.
Disciplines:
- Current Issues in Economics and Taxation;
- Methodology of Research Work;
- Tax Aspects of Settlement Relations;
- Computer Technologies in Taxation;
- Taxation in the System of Business Economic Security;
- Tax Planning and Tax Risks Management, etc.
Disciplines:
- Modern Control Systems;
- Key Performance Indicators;
- Resource Theory of Firms and Resource Analysis;
- Strategic and Competitive Analysis;
- Management Accounting of Business Processes;
- Management Analysis;
- Operational Strategies and Risks;
- Value Chains and Strategies of Cost Management, etc.
Disciplines:
- Corporate Finance;
- Company Valuation;
- Risk Management;
- Business Analytics;
- Strategic Management;
- Financial Controlling;
- International Financial Reporting Standards;
- Project Management based on International Standards;
- Process Management and ABC-Costing, etc.
Management
Program: Advertising and PR in Business StructuresDisciplines:
- Development and Production Techniques in Advertising;
- Media Planning;
- Budgeting and Effectiveness Control of Advertising Campaign;
- Organization of BTL Sales Promotion;
- Merchandising;
- Exhibition and Trade Fair Activities;
- Event Actions, etc.
Disciplines:
- Brand Management;
- Brand Conception;
- Planning and Promotion of Branded Goods;
- Techniques of Competitive Activity;
- Brand Capital Appraisal;
- Brand Styling;
- Implementation of Brand Strategies, etc.
Disciplines:
- Organization Theory and Organizational Behavior;
- Tactical and Operational Management;
- Theory of Economic Potential Analysis;
- Strategic Management;
- Quality Management;
- Contemporary Concepts of Strategic Management;
- Risks of Company Strategic Development, etc.
Disciplines:
- Production Management;
- Business Planning;
- Organization and Planning of Production;
- Marketing;
- Crisis Management;
- Economics and Organization of Production;
- Analysis of Production Systems;
- Innovation Management, etc.
Disciplines:
- Merchandising and Examination of Homogeneous Goods;
- Identification and Adulteration of Products;
- Assortment Management and Product Consulting;
- Reclamation Management;
- Logistics, etc.
Disciplines:
- Methods of Market Survey and Marketing Analysis;
- Marketing Planning in Competitive Environment;
- Integrated Marketing Communications;
- International Marketing; Marketing and Management Consulting;
- Corporate Logistics, etc.
Disciplines:
- Corporate Logistics;
- Logistic Systems Design;
- Inventory Control in Logistic Systems;
- Management of Foreign Economic Activity in Logistic Systems;
- Strategic Planning in Logistic Systems, etc.
Quality Control
Program: Quality Control of Production and Business Processes in EnterprisesDisciplines:
- Basics of Quality Audit;
- Elaboration of Regulatory and Technical Documentation;
- Quality Control in Service Industry;
- Consulting in Quality Control;
- Technology and Organization of Production and Services, etc.
Business
Program: Organization of Commercial Activity in Hospitality IndustryDisciplines:
- Commercial Activity in Tourist Industry;
- Methods of Tourist Products Formation;
- Service Arrangement in Hotels;
- Catering in Hotel Complexes;
- Information Technologies in Tourism and Hotel Industry, etc.
Merchandising
Program: Commodities Consulting and Customs Examination in Foreign Economic ActivityDisciplines:
- Expert Methods in Customs Control of Goods;
- Identification of Goods;
- Customs and Tariff Regulation;
- Management of Customs and Logistics Centers;
- Organization of Customs Control of Goods;
- Legal Principles of Customs Examination;
- Logistics;
- International Logistics, etc.
State and Municipal Administration
Program: Sate and Municipal Administration and Public AdministrationDisciplines:
- Public Administration System;
- State and Municipal Administration;
- Administrative, Civil, Constitutional and Labour Law;
- Administration of Public and Municipal Property;
- Innovation Management;
- Administrative Economics, etc.
Product Technology and Organization of Public Catering
Program: Innovation Technologies in Production and Organization of Catering CompaniesDisciplines:
- High-Technology Food Production;
- Innovation Management;
- Development of Innovation Technologies in Food Production;
- Process Optimization in Public Catering;
- Intellectual Property Protection and Patent Activity;
- Information Technologies of Food Raw Materials and End Products Quality Control, etc.
Food of Animal Origin
Program: Innovative Food of Animal OriginDisciplines:
- Innovation Activity of Enterprises;
- Valuation of Innovation Risks;
- Enterprise Design;
- Control and Quality Control;
- Elaboration of Regulatory and Technical Documentation;
- Intellectual Property Protection and Patent Activity;
- Biosafety of Food Systems, etc.
Plant-Based Food
Program: Innovations in Production and Research Activities of Bread, Confectionery and Pasta IndustryDisciplines:
- Innovation Management;
- Methodology of Sitology;
- Scientific Bases of Plant-Based Food Production Efficiency;
- Bio-Conversion of Vegetable Raw Materials;
- Process and System Simulation, etc.